Winery Halden KanalenRodvin Grand Vin Bordeaux
wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Rodvin Grand Vin Bordeaux
Pairings that work perfectly with Rodvin Grand Vin Bordeaux
Original food and wine pairings with Rodvin Grand Vin Bordeaux
The Rodvin Grand Vin Bordeaux of Winery Halden Kanalen matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with cookéo, alsatian wine pie or baked leg of daguet or roe deer.
Details and technical informations about Winery Halden Kanalen's Rodvin Grand Vin Bordeaux.
Discover the grape variety: Victoria
An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Rodvin Grand Vin Bordeaux from Winery Halden Kanalen are 2010
Informations about the Winery Halden Kanalen
The Winery Halden Kanalen is one of of the world's greatest estates. It offers 3 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
