Winery Hais AssexMenetou-Salon

Other wine of Menetou-Salon of Loire Valley of France

The Menetou-Salon of Winery Hais Assex is a other wine from the region of Menetou-Salon of Loire Valley.
This wine generally goes well with poultry, veal or game (deer, venison).
The Menetou-Salon of the Winery Hais Assex is in the top 50 of wines of Menetou-Salon.

Discover the grape variety: Brayades

Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).

Informations about the Winery Hais Assex

The winery offers 1 different wines.

Its wines get an average rating of 4.

It is in the top 3 of the best estates in the region

It is located in Menetou-Salon in the region of Loire Valley

The Winery Hais Assex is one of of the world's greatest estates. It offers 1 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.

The wine region of Menetou-Salon

The wine region of Menetou-Salon is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Jean-Max Roger or the Isabelle et Pierre Clement (Domaine de Chatenoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Menetou-Salon are Pinot noir, Cabernet franc and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Menetou-Salon often reveals types of flavors of grapefruit, saline or pineapple and sometimes also flavors of earthy, green apple or melon.

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

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