
Winery Winzerverein HagnauerBurgstall Spätburgunder Weissherbst Spätlese
This wine generally goes well with vegetarian

Food and wine pairings with Burgstall Spätburgunder Weissherbst Spätlese
Pairings that work perfectly with Burgstall Spätburgunder Weissherbst Spätlese
Original food and wine pairings with Burgstall Spätburgunder Weissherbst Spätlese
The Burgstall Spätburgunder Weissherbst Spätlese of Winery Winzerverein Hagnauer matches generally quite well with dishes of vegetarian such as recipes of quiche without pastry.
Details and technical informations about Winery Winzerverein Hagnauer's Burgstall Spätburgunder Weissherbst Spätlese.
Discover the grape variety: Cardinal
Primarily a table grape, occasionally vinified as light, fruity reds with a clear ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (strawberry, cherry), candy and sweet notes. Grown in California, Spain, Italy and the Maghreb for fresh consumption: long bunches, red-violet berries with thin skin and crisp flesh. American hybrid created in 1939 in California (Flame Tokay × Ribier).
Informations about the Winery Winzerverein Hagnauer
The Winery Winzerverein Hagnauer is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














