Winery Hagafen - Lake County White Riesling

Winery HagafenLake County White Riesling

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Lake County White Riesling of Winery Hagafen is a white wine from the region of Lake County of California.
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Lake County White Riesling from the Winery Hagafen

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Lake County White Riesling of Winery Hagafen in the region of California is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Lake County White Riesling of Winery Hagafen in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Hagafen's Lake County White Riesling.

Winemaker
Ernie Weir
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Lake County White Riesling - 2017
In the top 100 of of Lake County wines
Average rating: 3.911110
Lake County White Riesling - 2016
In the top 100 of of Lake County wines
Average rating: 4.111110
Lake County White Riesling - 2015
In the top 100 of of Lake County wines
Average rating: 3.81110.50
Lake County White Riesling - 2013
In the top 100 of of Lake County wines
Average rating: 4.311110
Lake County White Riesling - 2012
In the top 100 of of Lake County wines
Average rating: 4.211110
Lake County White Riesling - 0
In the top 100 of of Lake County wines
Average rating: 411110

The best vintages of Lake County White Riesling from Winery Hagafen are 2013, 2012, 2016, 0 and 2017.

Informations about the Winery Hagafen

The winery offers 44 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Lake County in the region of California
Find the Winery Hagafen on Facebook and on Twitter

The Winery Hagafen is one of of the world's greatest estates. It offers 44 wines for sale in the of Lake County to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 6500 of of Lake County wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Lake County

The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

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