Bodegas Rincon de PedrazaGallvm Verdejo
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Gallvm Verdejo from the Bodegas Rincon de Pedraza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gallvm Verdejo of Bodegas Rincon de Pedraza in the region of Castille-et-Léon is a .
Food and wine pairings with Gallvm Verdejo
Pairings that work perfectly with Gallvm Verdejo
Original food and wine pairings with Gallvm Verdejo
The Gallvm Verdejo of Bodegas Rincon de Pedraza matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cassoulet of yesteryear, natural breton lobster or tuna, pepper and tomato quiche.
Details and technical informations about Bodegas Rincon de Pedraza's Gallvm Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Gallvm Verdejo from Bodegas Rincon de Pedraza are 0
Informations about the Bodegas Rincon de Pedraza
The Bodegas Rincon de Pedraza is one of of the world's greatest estates. It offers 2 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
