The Winery Hackett of Lehigh Valley of Pennsylvania

Winery Hackett
The winery offers 9 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Pennsylvania.
It is located in Lehigh Valley in the region of Pennsylvania

The Winery Hackett is one of the best wineries to follow in Lehigh Valley.. It offers 9 wines for sale in of Lehigh Valley to come and discover on site or to buy online.

Top Winery Hackett wines

Looking for the best Winery Hackett wines in Lehigh Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hackett wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hackett wines with technical and enological descriptions.

The top red wines of Winery Hackett

Food and wine pairings with a red wine of Winery Hackett

How Winery Hackett wines pair with each other generally quite well with dishes of beef, game (deer, venison) or pork such as recipes of tata simone's dumplings, duck breast with apples or pigeon with bacon and mushrooms.

The grape varieties most used in the red wines of Winery Hackett.

  • Merlot
  • Cabernet Franc

Discovering the wine region of Lehigh Valley

Pennsylvania AVA (~1,888 sq mi, 6 counties), cool continental climate comparable to central Europe, well-drained shale soils. Chambourcin reigns in red (hybrid called "valley jewel", planted everywhere): fruity and supple with cherry, raspberry, blackberry, herbs and peppery touch, fine tannins. Taut Riesling (lime, green apple, petrol, white flowers), ample Chardonnay in vinifera whites. Vidal, Cayuga, Marquette, Frontenac hybrids.

Hybrid identity.

Discover other wineries and winemakers neighboring the Winery Hackett

Planning a wine route in the of Lehigh Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hackett.

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.