
Winery Habánské SklepyChardonnay Kabinetní Víno
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Chardonnay Kabinetní Víno of Winery Habánské Sklepy in the region of Morava often reveals types of flavors of oak, tree fruit.
Food and wine pairings with Chardonnay Kabinetní Víno
Pairings that work perfectly with Chardonnay Kabinetní Víno
Original food and wine pairings with Chardonnay Kabinetní Víno
The Chardonnay Kabinetní Víno of Winery Habánské Sklepy matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cassoulet, tuna pizza or zucchini and goat cheese quiche.
Details and technical informations about Winery Habánské Sklepy's Chardonnay Kabinetní Víno.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Kabinetní Víno from Winery Habánské Sklepy are 2012, 2017, 2018, 2015 and 2013.
Informations about the Winery Habánské Sklepy
The Winery Habánské Sklepy is one of of the world's great estates. It offers 42 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).














