Winery GuthrieObtenu Bois Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Obtenu Bois Sauvignon Blanc from the Winery Guthrie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Obtenu Bois Sauvignon Blanc of Winery Guthrie in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Obtenu Bois Sauvignon Blanc
Pairings that work perfectly with Obtenu Bois Sauvignon Blanc
Original food and wine pairings with Obtenu Bois Sauvignon Blanc
The Obtenu Bois Sauvignon Blanc of Winery Guthrie matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of clams in white wine, zucchini quiche or pan-fried ham, goat cheese and onion.
Details and technical informations about Winery Guthrie's Obtenu Bois Sauvignon Blanc.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Informations about the Winery Guthrie
The Winery Guthrie is one of of the world's greatest estates. It offers 11 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
