
Winery Gustav Adolf SchmittPiesporter Michelsberg
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Piesporter Michelsberg from the Winery Gustav Adolf Schmitt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piesporter Michelsberg of Winery Gustav Adolf Schmitt in the region of Mosel is a with a nice freshness.
Food and wine pairings with Piesporter Michelsberg
Pairings that work perfectly with Piesporter Michelsberg
Original food and wine pairings with Piesporter Michelsberg
The Piesporter Michelsberg of Winery Gustav Adolf Schmitt matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without pastry, mussels with roquefort cheese or chicken breast with curry and mushrooms.
Details and technical informations about Winery Gustav Adolf Schmitt's Piesporter Michelsberg.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Piesporter Michelsberg from Winery Gustav Adolf Schmitt are 0
Informations about the Winery Gustav Adolf Schmitt
The Winery Gustav Adolf Schmitt is one of of the world's great estates. It offers 37 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.














