Winery GursonBergerac
Red wine
This wine generally goes well with
The Bergerac of the Winery Gurson is in the top 5 of wines of Southwest Region.
Details and technical informations about Winery Gurson's Bergerac.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Last vintages of this wine
The best vintages of Bergerac from Winery Gurson are 0
Informations about the Winery Gurson
The Winery Gurson is one of of the world's greatest estates. It offers 5 wines for sale in the of Southwest Region to come and discover on site or to buy online.
The wine region of Southwest Region
The wine region of Southwest Region is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Gurson or the Domaine Valhalla Wines produce mainly wines red and white. The most planted grape varieties in the region of Southwest Region are Marsanne, they are then used in wines in blends or as a single variety. We currently count 3 estates and châteaux in the of Southwest Region, producing 3 different wines in conventional, organic and biodynamic agriculture.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
