Winery Günther SteinmetzPiesporter Treppchen Riesling Von den Terrassen
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Piesporter Treppchen Riesling Von den Terrassen from the Winery Günther Steinmetz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piesporter Treppchen Riesling Von den Terrassen of Winery Günther Steinmetz in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Piesporter Treppchen Riesling Von den Terrassen of Winery Günther Steinmetz in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Piesporter Treppchen Riesling Von den Terrassen
Pairings that work perfectly with Piesporter Treppchen Riesling Von den Terrassen
Original food and wine pairings with Piesporter Treppchen Riesling Von den Terrassen
The Piesporter Treppchen Riesling Von den Terrassen of Winery Günther Steinmetz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of vegetable planter, squid rings with tomato or baked falafels.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Piesporter Treppchen Riesling Von den Terrassen from Winery Günther Steinmetz are 2016, 2013, 2017, 0 and 2014.
Informations about the Winery Günther Steinmetz
The Winery Günther Steinmetz is one of of the world's greatest estates. It offers 81 wines for sale in the of Piesport to come and discover on site or to buy online.
The wine region of Piesport
Iconic Moselle village (Mittelmosel), north-bank amphitheatre, Goldtröpfchen cru on blue-grey Devonian slate facing south (since 1763). Exclusive Riesling: taut and mineral with white peach, candied citrus, apricot, white flowers and classic petrol note, low alcohol, vibrant acidity — from dry Kabinett to honeyed Trockenbeerenauslese. Müller-Thurgau and Elbling fresh complements. Fruity-floral signature style.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
