
Winery GuilletPur Morgon Cote Du Py
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Pur Morgon Cote Du Py from the Winery Guillet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pur Morgon Cote Du Py of Winery Guillet in the region of Beaujolais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pur Morgon Cote Du Py of Winery Guillet in the region of Beaujolais often reveals types of flavors of oak.
Food and wine pairings with Pur Morgon Cote Du Py
Pairings that work perfectly with Pur Morgon Cote Du Py
Original food and wine pairings with Pur Morgon Cote Du Py
The Pur Morgon Cote Du Py of Winery Guillet matches generally quite well with dishes of pasta, veal or pork such as recipes of chinese bowl, tunisian pasta or new york hot dog.
Details and technical informations about Winery Guillet's Pur Morgon Cote Du Py.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Pur Morgon Cote Du Py from Winery Guillet are 2013, 2012
Informations about the Winery Guillet
The Winery Guillet is one of of the world's greatest estates. It offers 3 wines for sale in the of Morgon to come and discover on site or to buy online.
The wine region of Morgon
Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).











