Winery GuillardDomaine De Fond Vieille Beaujolais Blanc
White wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine De Fond Vieille Beaujolais Blanc
Pairings that work perfectly with Domaine De Fond Vieille Beaujolais Blanc
Original food and wine pairings with Domaine De Fond Vieille Beaujolais Blanc
The Domaine De Fond Vieille Beaujolais Blanc of Winery Guillard matches generally quite well with dishes of pasta, veal or pork such as recipes of tuna lasagna, veal cutlets with cream sauce or pan-fried carrots.
Details and technical informations about Winery Guillard's Domaine De Fond Vieille Beaujolais Blanc.
Discover the grape variety: Gaillard 2
Interspecific cross between an othello-rupestris and the noah obtained in 1885 by Fernand Gaillard. In the 1960s, Gaillard 2 still represented nearly 4,000 hectares, particularly in the Centre-West and Burgundy regions. Today, it has practically disappeared.
Informations about the Winery Guillard
The Winery Guillard is one of of the world's greatest estates. It offers 9 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
