Winery Guido NatalinoVillavecchia Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Villavecchia Barbera d'Asti from the Winery Guido Natalino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villavecchia Barbera d'Asti of Winery Guido Natalino in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Villavecchia Barbera d'Asti
Pairings that work perfectly with Villavecchia Barbera d'Asti
Original food and wine pairings with Villavecchia Barbera d'Asti
The Villavecchia Barbera d'Asti of Winery Guido Natalino matches generally quite well with dishes of pasta, veal or pork such as recipes of salmon cannelloni, sliced endives with ham or beef carrots.
Details and technical informations about Winery Guido Natalino's Villavecchia Barbera d'Asti.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Villavecchia Barbera d'Asti from Winery Guido Natalino are 2015, 0
Informations about the Winery Guido Natalino
The Winery Guido Natalino is one of of the world's greatest estates. It offers 4 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
