Winery Грузвинпром (Gruzvinprom) - Хванчкара (Hvančkara)

Winery Грузвинпром (Gruzvinprom)Хванчкара (Hvančkara)

The Хванчкара (Hvančkara) of Winery Грузвинпром (Gruzvinprom) is a red wine from the region of Khvanchkara of Racha-Lechkhumi.
This wine generally goes well with

Details and technical informations about Winery Грузвинпром (Gruzvinprom)'s Хванчкара (Hvančkara).

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Attiki

Light and fruity reds with a clear ruby hue, smooth tannins and an airy palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Attic garrigue notes. Airy rustic profile. Preserved for its heritage value, it occasionally participates in regional blends and bears witness to Greek ampelographic diversity. Rare Greek black variety, grown in Attica in the Athens region.

Informations about the Winery Грузвинпром (Gruzvinprom)

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Khvanchkara in the region of Racha-Lechkhumi

The Winery Грузвинпром (Gruzvinprom) is one of of the world's greatest estates. It offers 8 wines for sale in the of Khvanchkara to come and discover on site or to buy online.

Top wine Racha-Lechkhumi
In the top 3000 of of Georgia wines
In the top 3000 of of Khvanchkara wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Khvanchkara

Georgian appellation north-west of Ambrolauri (Racha), vineyards at 450-750 m on humo-carbonate soils. Natural semi-sweet red signatures (Aleksandrouli 60% + Mujuretuli 40%) with deep ruby colour and velvety palate: vibrant aromas of blackberry, black cherry, candied raspberry, plum, liquorice and a cinnamon touch, natural sugars from over-ripening. Historic Georgian banquet wine (since 1927). Millenary qvevri tradition.


The wine region of Racha-Lechkhumi

Prestigious small region in north-west Georgia in the high Caucasus valleys, altitude vineyards on schisto-calcareous soils. Aleksandrouli is the native king in reds: full-bodied and rich with notes of black cherry, blackberry, plum, spices and a floral touch, dense tannins — blended with Mujuretuli for the flagship Khvanchkara (legendary semi-sweet red, favourite of Stalin). Rare native Usakhelauri and Otskhanuri Sapere. Textured Tsolikouri in whites.

The word of the wine: Grand Cru

In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.

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