Winery Grivelet Père & FilsChevalier Clarence Mâcon-Fuissé
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Chevalier Clarence Mâcon-Fuissé from the Winery Grivelet Père & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier Clarence Mâcon-Fuissé of Winery Grivelet Père & Fils in the region of Burgundy is a .
Food and wine pairings with Chevalier Clarence Mâcon-Fuissé
Pairings that work perfectly with Chevalier Clarence Mâcon-Fuissé
Original food and wine pairings with Chevalier Clarence Mâcon-Fuissé
The Chevalier Clarence Mâcon-Fuissé of Winery Grivelet Père & Fils matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of rigatoni with courgettes and tomatoes, spinach and goat cheese quiche or coconut chicken.
Details and technical informations about Winery Grivelet Père & Fils's Chevalier Clarence Mâcon-Fuissé.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Informations about the Winery Grivelet Père & Fils
The Winery Grivelet Père & Fils is one of of the world's great estates. It offers 133 wines for sale in the of Mâcon-Fuissé to come and discover on site or to buy online.
The wine region of Mâcon-Fuissé
The wine region of Mâcon-Fuissé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Château Vitallis - Denis Dutron or the Domaine Jean-Paul Paquet & Fils produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Fuissé are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Fuissé often reveals types of flavors of cream, stone fruit or vanilla and sometimes also flavors of honey, spices or tropical fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
