Winery Gritsch MauritiushofKalmuck White
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kalmuck White from the Winery Gritsch Mauritiushof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalmuck White of Winery Gritsch Mauritiushof in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kalmuck White of Winery Gritsch Mauritiushof in the region of Weinland often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Kalmuck White
Pairings that work perfectly with Kalmuck White
Original food and wine pairings with Kalmuck White
The Kalmuck White of Winery Gritsch Mauritiushof matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork with mustard and honey, quiche lorraine or fried squid.
Details and technical informations about Winery Gritsch Mauritiushof's Kalmuck White.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Kalmuck White from Winery Gritsch Mauritiushof are 2014, 2013, 2019, 2017 and 2016.
Informations about the Winery Gritsch Mauritiushof
The Winery Gritsch Mauritiushof is one of of the world's greatest estates. It offers 26 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.