Winery Grimm's Bluff - Estate Petit Verdot

Winery Grimm's BluffEstate Petit Verdot

The Estate Petit Verdot of Winery Grimm's Bluff is a wine from the region of Happy Canyon of Santa Barbara of California.
This wine generally goes well with
The Estate Petit Verdot of the Winery Grimm's Bluff is in the top 0 of wines of Happy Canyon of Santa Barbara.

Details and technical informations about Winery Grimm's Bluff's Estate Petit Verdot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vermentino

Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.

Informations about the Winery Grimm's Bluff

The winery offers 8 different wines.
Its wines get an average rating of 4.3.
It is in the top 10 of the best estates in the region
It is located in Happy Canyon of Santa Barbara in the region of California
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The Winery Grimm's Bluff is one of of the world's greatest estates. It offers 8 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.

Top wine California
In the top 75000 of of United States wines
In the top 60 of of Happy Canyon of Santa Barbara wines
In the top 350000 of wines
In the top 600000 wines of the world

The wine region of Happy Canyon of Santa Barbara

Warmest sub-zone of Santa Ynez Valley (AVA 2009, 400 acres) east of Santa Barbara: signature Bordeaux varieties — Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot in rich ripe reds, emblematic tense Sauvignon Blanc. Sand, gravel and clay soils with rare serpentinite, low yields concentrating aromas. Flavor preceding sugar at ripening: signature depth, ripe fruits, firm tannins and lively acidity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Cryptogamic

Refers to diseases transmitted to plants by a fungus.

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