Winery GrignanoPietramaggio Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pietramaggio Bianco from the Winery Grignano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pietramaggio Bianco of Winery Grignano in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Pietramaggio Bianco
Pairings that work perfectly with Pietramaggio Bianco
Original food and wine pairings with Pietramaggio Bianco
The Pietramaggio Bianco of Winery Grignano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, quiche with leeks and fresh salmon from flo or snowman in pudding.
Details and technical informations about Winery Grignano's Pietramaggio Bianco.
Discover the grape variety: Sacy
Sacy blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sacy blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pietramaggio Bianco from Winery Grignano are 2012, 0
Informations about the Winery Grignano
The Winery Grignano is one of of the world's great estates. It offers 18 wines for sale in the of Colli della Toscana Centrale to come and discover on site or to buy online.
The wine region of Colli della Toscana Centrale
The wine region of Colli della Toscana Centrale is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Fontodi or the Domaine Gagliole produce mainly wines red, white and pink. The most planted grape varieties in the region of Colli della Toscana Centrale are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli della Toscana Centrale often reveals types of flavors of cream, earth or allspice and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
