Winery Greenstone Point - Sauvignon Blanc

Winery Greenstone PointSauvignon Blanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Winery Greenstone Point is a white wine from the region of Waipara of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Greenstone Point

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Greenstone Point in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sauvignon Blanc of Winery Greenstone Point in the region of South Island often reveals types of flavors of vegetal, tree fruit or citrus fruit.

Details and technical informations about Winery Greenstone Point's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Picardan

Picardan is a white grape variety from Provence. Currently, this variety no longer exists. It is otherwise known as gallet blanc, grosse clairette, aragnan, papadoux or milhaud blanc. It is also called œillade blanche, but it has nothing to do with the œillade noire grape variety.Picardan has cottony buds and fairly large leaves. Its truncated cone-shaped bunches of grapes are tightly packed. The berries are smaller than those of Cinsault and are rather pinkish in colour when they reach maturity. Like Cinsault, Picardy is a late bloomer with a sweet, musky aroma. Vigorous, it is not too afraid of grey rot, but it is more sensitive to erinosis. Picardan is one of the grape varieties used in the Châteauneuf-du-Pape appellation. It gives a wine with a particular bouquet and when it is associated with other grape varieties such as mourvèdre or syrah. The rosé wine it produces is of good quality.

Last vintages of this wine

Sauvignon Blanc - 2016
In the top 100 of of Waipara wines
Average rating: 3.61110.50
Sauvignon Blanc - 2014
In the top 100 of of Waipara wines
Average rating: 3.61110.50
Sauvignon Blanc - 2013
In the top 100 of of Waipara wines
Average rating: 411110
Sauvignon Blanc - 2012
In the top 100 of of Waipara wines
Average rating: 3.71110.50
Sauvignon Blanc - 2011
In the top 100 of of Waipara wines
Average rating: 3.61110.50

The best vintages of Sauvignon Blanc from Winery Greenstone Point are 2013, 2012, 2016, 2014 and 2011.

Informations about the Winery Greenstone Point

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Waipara in the region of South Island

The Winery Greenstone Point is one of of the world's greatest estates. It offers 5 wines for sale in the of Waipara to come and discover on site or to buy online.

Top wine South Island
In the top 3000 of of New Zealand wines
In the top 2000 of of Waipara wines
In the top 55000 of white wines
In the top 250000 wines of the world

The wine region of Waipara

The wine region of Waipara is located in the region of Canterbury of South Island of New Zealand. Wineries and vineyards like the Domaine Pegasus Bay or the Domaine Pegasus Bay produce mainly wines white, red and pink. The most planted grape varieties in the region of Waipara are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Waipara often reveals types of flavors of cherry, pear or mango and sometimes also flavors of guava, gooseberry or passion fruit.


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Dame-jeanne

Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.

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