Winery Graf HardeggSelection Karoline Amalie Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selection Karoline Amalie Pinot Noir from the Winery Graf Hardegg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection Karoline Amalie Pinot Noir of Winery Graf Hardegg in the region of Weinland is a with a nice freshness.
Food and wine pairings with Selection Karoline Amalie Pinot Noir
Pairings that work perfectly with Selection Karoline Amalie Pinot Noir
Original food and wine pairings with Selection Karoline Amalie Pinot Noir
The Selection Karoline Amalie Pinot Noir of Winery Graf Hardegg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of scottish haggis, meatballs catalan style or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Graf Hardegg's Selection Karoline Amalie Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Graf Hardegg
The Winery Graf Hardegg is one of of the world's great estates. It offers 20 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.