Winery GoyenecheaGoye Malbec Roble
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Goye Malbec Roble from the Winery Goyenechea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goye Malbec Roble of Winery Goyenechea in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Goye Malbec Roble of Winery Goyenechea in the region of Mendoza often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Goye Malbec Roble
Pairings that work perfectly with Goye Malbec Roble
Original food and wine pairings with Goye Malbec Roble
The Goye Malbec Roble of Winery Goyenechea matches generally quite well with dishes of beef, lamb or poultry such as recipes of brazilian feijoada, trapper's barbecue or eggs in meurette.
Details and technical informations about Winery Goyenechea's Goye Malbec Roble.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Goye Malbec Roble from Winery Goyenechea are 2018, 0, 2019, 2017
Informations about the Winery Goyenechea
The Winery Goyenechea is one of of the world's greatest estates. It offers 61 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
