
Winery GóticaTrascampanas Sauvignon
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Trascampanas Sauvignon from the Winery Gótica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trascampanas Sauvignon of Winery Gótica in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Trascampanas Sauvignon
Pairings that work perfectly with Trascampanas Sauvignon
Original food and wine pairings with Trascampanas Sauvignon
The Trascampanas Sauvignon of Winery Gótica matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of californian sushi (reverse maki), quiche without pastry or potato casserole with goat cheese and chorizo.
Details and technical informations about Winery Gótica's Trascampanas Sauvignon.
Discover the grape variety: Grenache
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Trascampanas Sauvignon from Winery Gótica are 2017, 0, 2014, 2012
Informations about the Winery Gótica
The Winery Gótica is one of of the world's greatest estates. It offers 20 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.














