
Winery GoriRedelbosco Refosco dal Peduncolo Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Redelbosco Refosco dal Peduncolo Rosso from the Winery Gori
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Redelbosco Refosco dal Peduncolo Rosso of Winery Gori in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Redelbosco Refosco dal Peduncolo Rosso
Pairings that work perfectly with Redelbosco Refosco dal Peduncolo Rosso
Original food and wine pairings with Redelbosco Refosco dal Peduncolo Rosso
The Redelbosco Refosco dal Peduncolo Rosso of Winery Gori matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, macaroni and cheese gratin or couscous without couscous maker.
Details and technical informations about Winery Gori's Redelbosco Refosco dal Peduncolo Rosso.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Redelbosco Refosco dal Peduncolo Rosso from Winery Gori are 2013, 2014, 0, 2015
Informations about the Winery Gori
The Winery Gori is one of of the world's greatest estates. It offers 11 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














