Winery Goldwater - G Block Gimblett Gravels Merlot

Winery GoldwaterG Block Gimblett Gravels Merlot

The G Block Gimblett Gravels Merlot of Winery Goldwater is a wine from the region of Gimblett Gravels of North Island.
This wine generally goes well with
The G Block Gimblett Gravels Merlot of the Winery Goldwater is in the top 0 of wines of Gimblett Gravels.

Details and technical informations about Winery Goldwater's G Block Gimblett Gravels Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Grosse Arvine

Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.

Informations about the Winery Goldwater

The winery offers 17 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Foley Family Wines.
It is in the top 15 of the best estates in the region
It is located in Gimblett Gravels in the region of North Island

The Winery Goldwater is one of of the world's great estates. It offers 15 wines for sale in the of Gimblett Gravels to come and discover on site or to buy online.

Top wine North Island
In the top 15000 of of New Zealand wines
In the top 900 of of Gimblett Gravels wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Gimblett Gravels

The wine region of Gimblett Gravels is located in the region of Hawke's Bay of North Island of New Zealand. Wineries and vineyards like the Domaine Craggy Range or the Domaine Matariki produce mainly wines red, white and pink. The most planted grape varieties in the region of Gimblett Gravels are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Gimblett Gravels often reveals types of flavors of cream, cigar or blackberry jam and sometimes also flavors of black olive, fig or cheese.


The wine region of North Island

New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.

The word of the wine: Cinsault

Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.

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