Winery Gobbi Tiziana - Rosso Piceno

Winery Gobbi TizianaRosso Piceno

The Rosso Piceno of Winery Gobbi Tiziana is a wine from the region of Rosso Piceno of Marche.
This wine generally goes well with
The Rosso Piceno of the Winery Gobbi Tiziana is in the top 0 of wines of Rosso Piceno.

Details and technical informations about Winery Gobbi Tiziana's Rosso Piceno.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Valérien

Simple, fresh dry whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic southern profile. Nearly extinct, preserved in INRAE variety collections for its heritage value, it reflects the pre-phylloxera ampelographic diversity of south-eastern France. Rare French white variety, formerly grown in the south-east.

Informations about the Winery Gobbi Tiziana

The winery offers 3 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Rosso Piceno in the region of Marche

The Winery Gobbi Tiziana is one of of the world's greatest estates. It offers 3 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.

Top wine Marche
In the top 200000 of of Italy wines
In the top 60 of of Rosso Piceno wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Rosso Piceno

DOC of the Marche on the Adriatic hills, a blend of two Italian native grapes. Accessible and structured reds with signature notes of black cherry, blackberry, plum, violet, Mediterranean herbs and a spicy touch, round tannins and a generous palate — Montepulciano (35-85%) gives backbone, Sangiovese (15-50%) elegance and fruit. Superiore version more complex (min. 12 months ageing).


The wine region of Marche

Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.

The word of the wine: Saignée (rosé de)

Rosé wine made from a vat of black grapes after a short maceration period.

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