Winery Günter HillenRiesling Zeller Schwarze Katz Hochgewachs Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Zeller Schwarze Katz Hochgewachs Trocken from the Winery Günter Hillen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Zeller Schwarze Katz Hochgewachs Trocken of Winery Günter Hillen in the region of Mosel is a with a nice freshness.
Food and wine pairings with Riesling Zeller Schwarze Katz Hochgewachs Trocken
Pairings that work perfectly with Riesling Zeller Schwarze Katz Hochgewachs Trocken
Original food and wine pairings with Riesling Zeller Schwarze Katz Hochgewachs Trocken
The Riesling Zeller Schwarze Katz Hochgewachs Trocken of Winery Günter Hillen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without eggs, traditional tunisian couscous or couscous.
Details and technical informations about Winery Günter Hillen's Riesling Zeller Schwarze Katz Hochgewachs Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Günter Hillen
The Winery Günter Hillen is one of of the world's greatest estates. It offers 7 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.