The Winery Glunz of Unknow region

Winery Glunz - Bunzer's Blend Westside Zinfandel
The winery offers 36 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 1 of the estates of Unknow region.
It is located in Unknow region

The Winery Glunz is one of the largest wineries in the world. It offers 36 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Glunz wines

Looking for the best Winery Glunz wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Glunz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Glunz wines with technical and enological descriptions.

The top red wines of Winery Glunz

Food and wine pairings with a red wine of Winery Glunz

How Winery Glunz wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of pasta bolognese, kapama of lamb (traditional bosnian dish) or christmas stuffed capon.

Organoleptic analysis of red wines of Winery Glunz

On the nose the red wine of Winery Glunz. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Glunz. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Glunz

  • 2017With an average score of 4.31/5
  • 2015With an average score of 4.19/5
  • 2013With an average score of 4.17/5
  • 2014With an average score of 4.07/5
  • 2016With an average score of 4.04/5

The grape varieties most used in the red wines of Winery Glunz.

  • Zinfandel
  • Cabernet Sauvignon
  • Grenache
  • Shiraz/Syrah
  • Petite Sirah
  • Petit Verdot

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Glunz

Food and wine pairings with a white wine of Winery Glunz

How Winery Glunz wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pigeon with bacon and mushrooms, cod brandade or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Glunz

On the nose the white wine of Winery Glunz. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery Glunz. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Glunz.

  • Chardonnay
  • Grenache Blanc
  • Viognier

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

The top sweet wines of Winery Glunz

Food and wine pairings with a sweet wine of Winery Glunz

How Winery Glunz wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, royal couscous (lamb, chicken, merguez) or roast veal orloff.

Organoleptic analysis of sweet wines of Winery Glunz

On the nose the sweet wine of Winery Glunz. often reveals types of flavors of citrus fruit, red fruit.

The best vintages in the sweet wines of Winery Glunz

  • 2017With an average score of 3.72/5

The grape varieties most used in the sweet wines of Winery Glunz.

  • Merlot
  • Zinfandel
  • Sauvignon Blanc

The word of the wine: Oxidized

Altered by oxidation.

The top natural sweet wines of Winery Glunz

Food and wine pairings with a natural sweet wine of Winery Glunz

How Winery Glunz wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of burger roll or vegetarian quiche with mushrooms and comté cheese.

Organoleptic analysis of natural sweet wines of Winery Glunz

On the nose the natural sweet wine of Winery Glunz. often reveals types of flavors of non oak, oak or dried fruit.

The grape varieties most used in the natural sweet wines of Winery Glunz.

  • Mission
  • Touriga Nacional
  • Tinta Madeira

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

The top pink wines of Winery Glunz

Food and wine pairings with a pink wine of Winery Glunz

How Winery Glunz wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

Discover other wineries and winemakers neighboring the Winery Glunz

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Glunz.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Glunz and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Oxidized

Altered by oxidation.