
Glandore EstateRegional Series Viognier - Gewürztraminer
This wine is a blend of 2 varietals which are the Gewurztraminer and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Regional Series Viognier - Gewürztraminer of Glandore Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of microbio, tropical fruit.
Food and wine pairings with Regional Series Viognier - Gewürztraminer
Pairings that work perfectly with Regional Series Viognier - Gewürztraminer
Original food and wine pairings with Regional Series Viognier - Gewürztraminer
The Regional Series Viognier - Gewürztraminer of Glandore Estate matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of truffade (auvergne - cantal - 15), rabbit with white wine or sea bream.
Details and technical informations about Glandore Estate's Regional Series Viognier - Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Regional Series Viognier - Gewürztraminer from Glandore Estate are 0
Informations about the Glandore Estate
The Glandore Estate is one of of the world's great estates. It offers 43 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.














