Winery Gitton Père & Fils - Sancerre 'Les Pommereaux' Rouge

Winery Gitton Père & FilsSancerre 'Les Pommereaux' Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sancerre 'Les Pommereaux' Rouge of Winery Gitton Père & Fils is a red wine from the region of Sancerre of Loire Valley.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Sancerre 'Les Pommereaux' Rouge from the Winery Gitton Père & Fils

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sancerre 'Les Pommereaux' Rouge of Winery Gitton Père & Fils in the region of Loire Valley is a with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

mushroom, smoke

On the nose the Sancerre 'Les Pommereaux' Rouge of Winery Gitton Père & Fils in the region of Loire Valley often reveals types of flavors of smoke, mushroom or non oak and sometimes also flavors of earth, microbio or oak.

Details and technical informations about Winery Gitton Père & Fils's Sancerre 'Les Pommereaux' Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Sancerre 'Les Pommereaux' Rouge - 2014
In the top 100 of of Sancerre wines
Average rating: 3.81110.50
Sancerre 'Les Pommereaux' Rouge - 2013
In the top 100 of of Sancerre wines
Average rating: 3.71110.50
Sancerre 'Les Pommereaux' Rouge - 2007
In the top 100 of of Sancerre wines
Average rating: 3.911110
Sancerre 'Les Pommereaux' Rouge - 2005
In the top 100 of of Sancerre wines
Average rating: 3.51110.50

The best vintages of Sancerre 'Les Pommereaux' Rouge from Winery Gitton Père & Fils are 2007, 2014, 2013, 2005

Informations about the Winery Gitton Père & Fils

The winery offers 58 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Sancerre in the region of Loire Valley
Find the Winery Gitton Père & Fils on Twitter

The Winery Gitton Père & Fils is one of of the world's great estates. It offers 58 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 30000 of of France wines
In the top 3000 of of Sancerre wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Sancerre

The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

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The word of the wine: Honest

A simple and pleasant wine, without any great quality and without any defects.

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