Winery Terre di GioiaLagrein - Merlot Vallagarina
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lagrein - Merlot Vallagarina from the Winery Terre di Gioia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagrein - Merlot Vallagarina of Winery Terre di Gioia in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Lagrein - Merlot Vallagarina
Pairings that work perfectly with Lagrein - Merlot Vallagarina
Original food and wine pairings with Lagrein - Merlot Vallagarina
The Lagrein - Merlot Vallagarina of Winery Terre di Gioia matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, pasta with auvergne blue cheese or pasta with merguez.
Details and technical informations about Winery Terre di Gioia's Lagrein - Merlot Vallagarina.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lagrein - Merlot Vallagarina from Winery Terre di Gioia are 2011, 0, 2009, 2008
Informations about the Winery Terre di Gioia
The Winery Terre di Gioia is one of of the world's greatest estates. It offers 11 wines for sale in the of Vallagarina to come and discover on site or to buy online.
The wine region of Vallagarina
The wine region of Vallagarina is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine La Vigne or the Domaine Roeno produce mainly wines red, white and pink. The most planted grape varieties in the region of Vallagarina are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vallagarina often reveals types of flavors of citrus, vegetal or black fruit and sometimes also flavors of red fruit, spices or leather.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
