Winery Gilles BurguetGevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' from the Winery Gilles Burguet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' of Winery Gilles Burguet in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' of Winery Gilles Burguet in the region of Burgundy often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of strawberries, leather or raspberry.
Food and wine pairings with Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
Pairings that work perfectly with Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
Original food and wine pairings with Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'
The Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' of Winery Gilles Burguet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chinese fondue, fillet of beef with morels or duck breast with red fruits.
Details and technical informations about Winery Gilles Burguet's Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Gevrey-Chambertin 1er Cru 'Lavaux St-Jacques' from Winery Gilles Burguet are 1997, 2011, 2006, 2003 and 2002.
Informations about the Winery Gilles Burguet
The Winery Gilles Burguet is one of of the world's greatest estates. It offers 4 wines for sale in the of Gevrey-Chambertin 1er Cru 'Lavaux Saint-Jacques' to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin 1er Cru 'Lavaux Saint-Jacques'
The wine region of Gevrey-Chambertin 1er Cru 'Lavaux Saint-Jacques' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Duroché or the Domaine Claude Dugat produce mainly wines red and white. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Lavaux Saint-Jacques' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Lavaux Saint-Jacques' often reveals types of flavors of cherry, oaky or cedar and sometimes also flavors of prune, caramel or floral.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
