Winery GiegerichCarus Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Carus Spätburgunder from the Winery Giegerich
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carus Spätburgunder of Winery Giegerich in the region of Franken is a with a nice freshness.
Food and wine pairings with Carus Spätburgunder
Pairings that work perfectly with Carus Spätburgunder
Original food and wine pairings with Carus Spätburgunder
The Carus Spätburgunder of Winery Giegerich matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail confit in red wine, very soft beef bourguignon or deer stew.
Details and technical informations about Winery Giegerich's Carus Spätburgunder.
Discover the grape variety: Pinella blanca
Dry, fresh and lively whites with a pale golden robe, supple palate and preserved acidity; discreet aromas of white-fleshed fruits (apple, pear), white flowers and subtle herbal notes. Also made as a local sparkling wine. Confidential in the Treviso province, lending itself to a few heritage Venetian blends. Autochthonous white grape of Veneto, cultivated in confidential quantities.
Last vintages of this wine
The best vintages of Carus Spätburgunder from Winery Giegerich are 0
Informations about the Winery Giegerich
The Winery Giegerich is one of of the world's great estates. It offers 27 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
