Winery GessnerRiesling Kabinett Feinherb
White wine
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Riesling Kabinett Feinherb
Pairings that work perfectly with Riesling Kabinett Feinherb
Original food and wine pairings with Riesling Kabinett Feinherb
The Riesling Kabinett Feinherb of Winery Gessner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of wild boar stew, mussels with cream supers or pasta shells.
Details and technical informations about Winery Gessner's Riesling Kabinett Feinherb.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Informations about the Winery Gessner
The Winery Gessner is one of of the world's greatest estates. It offers 19 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
