Winery Gershon Bachus VintnersAeolus Vinters Blend
Red wine
This wine generally goes well with
The Aeolus Vinters Blend of the Winery Gershon Bachus Vintners is in the top 50 of wines of Temecula Valley.
Wine flavors and olphactive analysis
On the nose the Aeolus Vinters Blend of Winery Gershon Bachus Vintners in the region of California often reveals types of flavors of spices.
Details and technical informations about Winery Gershon Bachus Vintners's Aeolus Vinters Blend.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Last vintages of this wine
The best vintages of Aeolus Vinters Blend from Winery Gershon Bachus Vintners are 0
Informations about the Winery Gershon Bachus Vintners
The Winery Gershon Bachus Vintners is one of of the world's greatest estates. It offers 26 wines for sale in the of Temecula Valley to come and discover on site or to buy online.
The wine region of Temecula Valley
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
