Winery Germano AngeloRegia Veja Dolcetto d'Alba
Red wine
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Regia Veja Dolcetto d'Alba from the Winery Germano Angelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regia Veja Dolcetto d'Alba of Winery Germano Angelo in the region of Piedmont is a .
Food and wine pairings with Regia Veja Dolcetto d'Alba
Pairings that work perfectly with Regia Veja Dolcetto d'Alba
Original food and wine pairings with Regia Veja Dolcetto d'Alba
The Regia Veja Dolcetto d'Alba of Winery Germano Angelo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, the real recipe for carbonara or rack of lamb in a crust of herbs and seeds with thyme juice and....
Details and technical informations about Winery Germano Angelo's Regia Veja Dolcetto d'Alba.
Discover the grape variety: Thompson seedless
Very productive seedless table grape with long clusters and golden berries with thin skin and crunchy flesh, sweet and fresh flavour. Also used for raisins (sultanas), grape juice and vinification of neutral whites. Grown massively in California, Iran, Turkey, Australia and the Mediterranean, one of the most planted varieties in the world. American synonym for Sultanine, a historic white seedless variety of probable Turkish-Iranian origin.
Last vintages of this wine
The best vintages of Regia Veja Dolcetto d'Alba from Winery Germano Angelo are 2015, 0, 2016
Informations about the Winery Germano Angelo
The Winery Germano Angelo is one of of the world's great estates. It offers 21 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
Piedmontese DOC of the Langhe south of Alba, the everyday wine of Barolo and Barbaresco growers. Signature Dolcetto ("little sweet one"): purplish, fruity reds with signature notes of black cherry, blackberry, fresh plum, violet and bitter almond on the finish, present tannins but little acidity, a round and moreish palate — to drink young (1-3 years). A perfect match for cured meats, ragù pasta and Piedmontese cheeses. ~1,900 ha across 33+ communes.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.
