Winery Gerard VilletVielle Fine
White wine
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Food and wine pairings with Vielle Fine
Pairings that work perfectly with Vielle Fine
Original food and wine pairings with Vielle Fine
The Vielle Fine of Winery Gerard Villet matches generally quite well with dishes of mature and hard cheese, poultry or mushrooms such as recipes of goose eggs in salad, yakitori chicken (japanese) or rice with onions and mushrooms.
Details and technical informations about Winery Gerard Villet's Vielle Fine.
Discover the grape variety: Silvaner
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing refined and understated aromas of citrus (lemon), white flowers (acacia), green apple, fresh herbs and calcareous mineral notes. A terroir variety for young or aged drinking, with perfect soil transparency. The undisputed star of Franconia VDP, present in Alsace AOC and Austria. An indigenous Austrian variety, also called Sylvaner or Grüner Silvaner.
Informations about the Winery Gerard Villet
The Winery Gerard Villet is one of of the world's great estates. It offers 17 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
