Winery Gérard Bertrand - H de L'Hospitalet Viognier

Winery Gérard BertrandH de L'Hospitalet Viognier

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The H de L'Hospitalet Viognier of Winery Gérard Bertrand is a white wine from the region of Pays d'Oc of Vin de Pays.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the H de L'Hospitalet Viognier from the Winery Gérard Bertrand

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the H de L'Hospitalet Viognier of Winery Gérard Bertrand in the region of Vin de Pays is a powerful.

Wine flavors and olphactive analysis

Wine with microbio taste

cream, banana

Wine with oak taste

butter, oak

On the nose the H de L'Hospitalet Viognier of Winery Gérard Bertrand in the region of Vin de Pays often reveals types of flavors of cream, peach or butter and sometimes also flavors of apricot, microbio or oak.

Details and technical informations about Winery Gérard Bertrand's H de L'Hospitalet Viognier.

Winemaker
Gérard Bertrand
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Last vintages of this wine

H de L'Hospitalet Viognier - 2018
In the top 100 of of Pays d'Oc wines
Average rating: 3.51110.50
H de L'Hospitalet Viognier - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.81110.50
H de L'Hospitalet Viognier - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50
H de L'Hospitalet Viognier - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
H de L'Hospitalet Viognier - 2014
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
H de L'Hospitalet Viognier - 2013
In the top 100 of of Pays d'Oc wines
Average rating: 3.51110.50
H de L'Hospitalet Viognier - 2012
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50

The best vintages of H de L'Hospitalet Viognier from Winery Gérard Bertrand are 2010, 2017, 2015, 2014 and 2016.

Informations about the Winery Gérard Bertrand

The winery offers 336 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Gérard Bertrand.
It is in the top 50 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays
Find the Winery Gérard Bertrand on Facebook and on Twitter

The Winery Gérard Bertrand is one of of the world's great estates. It offers 381 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 25000 of of France wines
In the top 2500 of of Pays d'Oc wines
In the top 25000 of white wines
In the top 90000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.

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