Winery Georges BurrierPouilly-Fuissé 'Les Champs'
White wine
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Pouilly-Fuissé 'Les Champs'
Pairings that work perfectly with Pouilly-Fuissé 'Les Champs'
Original food and wine pairings with Pouilly-Fuissé 'Les Champs'
The Pouilly-Fuissé 'Les Champs' of Winery Georges Burrier matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Georges Burrier's Pouilly-Fuissé 'Les Champs'.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Informations about the Winery Georges Burrier
The Winery Georges Burrier is one of of the world's great estates. It offers 21 wines for sale in the of Pouilly-Fuissé to come and discover on site or to buy online.
The wine region of Pouilly-Fuissé
The wine region of Pouilly-Fuissé is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Valette or the Domaine J. A. Ferret produce mainly wines white and red.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
