Winery Georges BurrierChevalier Fréderic Bourgogne
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Chevalier Fréderic Bourgogne from the Winery Georges Burrier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier Fréderic Bourgogne of Winery Georges Burrier in the region of Burgundy is a powerful.
Food and wine pairings with Chevalier Fréderic Bourgogne
Pairings that work perfectly with Chevalier Fréderic Bourgogne
Original food and wine pairings with Chevalier Fréderic Bourgogne
The Chevalier Fréderic Bourgogne of Winery Georges Burrier matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of lasagna with pointed cabbage, salmon and parmesan quiche without pastry or scallop mousse.
Details and technical informations about Winery Georges Burrier's Chevalier Fréderic Bourgogne.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Georges Burrier
The Winery Georges Burrier is one of of the world's greatest estates. It offers 30 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Mansois
See servadou iron.
