
Winery SchneiderGrüner Veltliner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Grüner Veltliner Trocken from the Winery Schneider
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Trocken of Winery Schneider in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Trocken of Winery Schneider in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Grüner Veltliner Trocken
Pairings that work perfectly with Grüner Veltliner Trocken
Original food and wine pairings with Grüner Veltliner Trocken
The Grüner Veltliner Trocken of Winery Schneider matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked bread (tomato, mushroom, ham, cheese), quiche with leeks and fresh salmon from flo or hawaiian pizza.
Details and technical informations about Winery Schneider's Grüner Veltliner Trocken.
Discover the grape variety: Sercial
Vivid and nervy fortified whites with an amber-golden robe, taut mouthfeel and sharp acidity, with signature aromas of candied citrus, lemon, almond, green walnut, orange peel, honey and evolved oxidative notes with a characteristic bitter finish. Exceptional ageing potential (centuries). Star of the dry Madeira style, the most nervy of the four Madeira DOP styles. An autochthonous Portuguese variety of Madeira, signature of dry Madeiras.
Last vintages of this wine
The best vintages of Grüner Veltliner Trocken from Winery Schneider are 2019, 2018, 0
Informations about the Winery Schneider
The Winery Schneider is one of of the world's greatest estates. It offers 18 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.













