Winery Georg NaegeleAm Heidegraben
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Am Heidegraben from the Winery Georg Naegele
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Am Heidegraben of Winery Georg Naegele in the region of Pfalz is a powerful.
Wine flavors and olphactive analysis
On the nose the Am Heidegraben of Winery Georg Naegele in the region of Pfalz often reveals types of flavors of tree fruit, spices.
Food and wine pairings with Am Heidegraben
Pairings that work perfectly with Am Heidegraben
Original food and wine pairings with Am Heidegraben
The Am Heidegraben of Winery Georg Naegele matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of old-fashioned pork roll, chicken pie or beef cheek burgundy style.
Details and technical informations about Winery Georg Naegele's Am Heidegraben.
Discover the grape variety: Ahmeur bou A(h)meur
Its origin would be from North Africa (Algeria/Kabylie) or Spain. It is a variety that was often grown on trellises in front of houses and sometimes its grapes were preserved in brandy to be enjoyed throughout the year. It is found in North Africa, the United States (California), Argentina, Spain and Portugal. In France, it is not well known because of its susceptibility to winter frosts and its late ripening.
Last vintages of this wine
The best vintages of Am Heidegraben from Winery Georg Naegele are 0, 2015
Informations about the Winery Georg Naegele
The Winery Georg Naegele is one of of the world's great estates. It offers 74 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
