Winery Wagner Im Preysl - Gumpoldskirchen

Winery Wagner Im PreyslGumpoldskirchen

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gumpoldskirchen of Winery Wagner Im Preysl is a red wine from the region of Niederösterreich of Weinland.
This wine generally goes well with
The Gumpoldskirchen of the Winery Wagner Im Preysl is in the top 20 of wines of Niederösterreich.

Details and technical informations about Winery Wagner Im Preysl's Gumpoldskirchen.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trebbiano di Soave

Lively and structured dry whites with a pale golden colour, slender palate and preserved acidity, with signature aromas of almond (hallmark), white flowers (acacia), citrus, white stone fruit (apple) and mineral notes. An airy and taut profile. Traditional component of Soave DOC, contributing to the aromatic richness of great Venetian whites. Genetically identical to Verdicchio delle Marche, an Italian white variety grown in Veneto around Soave.

Last vintages of this wine

Gumpoldskirchen - 2016
In the top 20 of of Niederösterreich wines
Average rating: 3.211100
Gumpoldskirchen - 0
In the top 20 of of Niederösterreich wines
Average rating: 3.411100

The best vintages of Gumpoldskirchen from Winery Wagner Im Preysl are 0, 2016

Informations about the Winery Wagner Im Preysl

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Niederösterreich in the region of Weinland

The Winery Wagner Im Preysl is one of of the world's greatest estates. It offers 5 wines for sale in the of Niederösterreich to come and discover on site or to buy online.

Top wine Weinland
In the top 20000 of of Austria wines
In the top 25 of of Niederösterreich wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Niederösterreich

Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

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