
Weingut Geiger & SöhneErste Geige Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Erste Geige Grauburgunder from the Weingut Geiger & Söhne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Erste Geige Grauburgunder of Weingut Geiger & Söhne in the region of Franken is a .
Food and wine pairings with Erste Geige Grauburgunder
Pairings that work perfectly with Erste Geige Grauburgunder
Original food and wine pairings with Erste Geige Grauburgunder
The Erste Geige Grauburgunder of Weingut Geiger & Söhne matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of creole chipolatas, baked sea bream or porcini sauce.
Details and technical informations about Weingut Geiger & Söhne's Erste Geige Grauburgunder.
Discover the grape variety: Riesling italien
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Erste Geige Grauburgunder from Weingut Geiger & Söhne are 2018, 0
Informations about the Weingut Geiger & Söhne
The Weingut Geiger & Söhne is one of of the world's greatest estates. It offers 74 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.














