Winery GastonGrande Réserve Bordeaux Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grande Réserve Bordeaux Sauvignon Blanc from the Winery Gaston
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Réserve Bordeaux Sauvignon Blanc of Winery Gaston in the region of Bordeaux is a powerful.
Food and wine pairings with Grande Réserve Bordeaux Sauvignon Blanc
Pairings that work perfectly with Grande Réserve Bordeaux Sauvignon Blanc
Original food and wine pairings with Grande Réserve Bordeaux Sauvignon Blanc
The Grande Réserve Bordeaux Sauvignon Blanc of Winery Gaston matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork with milk, summer tuna quiche or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Gaston's Grande Réserve Bordeaux Sauvignon Blanc.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Grande Réserve Bordeaux Sauvignon Blanc from Winery Gaston are 2016, 2018
Informations about the Winery Gaston
The Winery Gaston is one of of the world's great estates. It offers 33 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
