Domaine de GaluvalLa Batisse Rouge Cairanne
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Batisse Rouge Cairanne from the Domaine de Galuval
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Batisse Rouge Cairanne of Domaine de Galuval in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Batisse Rouge Cairanne
Pairings that work perfectly with La Batisse Rouge Cairanne
Original food and wine pairings with La Batisse Rouge Cairanne
The La Batisse Rouge Cairanne of Domaine de Galuval matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of empanadas de carne (argentina), lamb marinated in white wine or rabbit with mushrooms.
Details and technical informations about Domaine de Galuval's La Batisse Rouge Cairanne.
Discover the grape variety: Monarch
Colourful, structured reds with a deep purple colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices and balsamic notes. Modern disease-resistant profile. Grown in Germany, Switzerland, Belgium and the UK for organic and northern vineyards, part of the new generation of disease-resistant varieties. German black hybrid variety obtained in Freiburg.
Last vintages of this wine
The best vintages of La Batisse Rouge Cairanne from Domaine de Galuval are 2013, 2012, 2015, 2017
Informations about the Domaine de Galuval
The Domaine de Galuval is one of of the world's greatest estates. It offers 36 wines for sale in the of Cairanne to come and discover on site or to buy online.
The wine region of Cairanne
Southern Rhône cru promoted in 2016 (Vaucluse): Grenache signature king red (≥50%) with Syrah and Mourvèdre — deep robe with notes of black cherry, blackberry, raspberry, garrigue, liquorice, spice and peppery touch, elegant tannic structure and long finish, 5-15 year ageing. Racy whites from Clairette, Grenache Blanc, Roussanne and Bourboulenc (white fruits, flowers, honey). AOC (2016), ~1,088 ha on 3 terroirs, mandatory hand harvest, Mediterranean climate.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Shiraz
See syrah.
