Bodegas GallegasArrumaco Semi Sweet

Sweet wine of Galice of Spain

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Arrumaco Semi Sweet of Bodegas Gallegas is a sweet wine from the region of Galice.
This wine generally goes well with

Details and technical informations about Bodegas Gallegas's Arrumaco Semi Sweet.

Winery

Bodegas Gallegas

Grape varieties

Region/Great wine region

Galice

Country

Spain

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Feunate

Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Arrumaco Semi Sweet - 2017

In the top 100 of of Galice wines

Average rating: 3.8

Arrumaco Semi Sweet - 2014

In the top 100 of of Galice wines

Average rating: 2.8

Arrumaco Semi Sweet - 0

In the top 100 of of Galice wines

Average rating: 3.4

The best vintages of Arrumaco Semi Sweet from Bodegas Gallegas are 2017, 0, 2014

Informations about the Bodegas Gallegas

The winery offers 79 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Bodegas Gallegas.

It is in the top 35 of the best estates in the region

It is located in Galice

The Bodegas Gallegas is one of of the world's great estates. It offers 76 wines for sale in the of Galice to come and discover on site or to buy online.

In the top 45000 of of Spain wines

In the top 2500 of of Galice wines

In the top 20000 of sweet wines

In the top 650000 wines of the world

The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.