Winery GaletisFleur de Galetis Cuvée Prestige
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Fleur de Galetis Cuvée Prestige from the Winery Galetis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleur de Galetis Cuvée Prestige of Winery Galetis in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fleur de Galetis Cuvée Prestige
Pairings that work perfectly with Fleur de Galetis Cuvée Prestige
Original food and wine pairings with Fleur de Galetis Cuvée Prestige
The Fleur de Galetis Cuvée Prestige of Winery Galetis matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, pasta with tuna or veal escalope with lemon sauce.
Details and technical informations about Winery Galetis's Fleur de Galetis Cuvée Prestige.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Informations about the Winery Galetis
The Winery Galetis is one of of the world's great estates. It offers 35 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
