
Winery GajaCa’Marcanda Promis Grappa
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Ca’Marcanda Promis Grappa of Winery Gaja in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Details and technical informations about Winery Gaja's Ca’Marcanda Promis Grappa.
Discover the grape variety: Fruhroter Veltliner
Structured and full dry whites with a pale, slightly rosé golden robe, an ample palate and moderate acidity, with signature aromas of almond, ripe yellow fruits (pear, peach, apricot), white flowers (acacia) and mineral notes. A sun-drenched profile appreciated in characterful artisanal cuvées. Grown mainly in Lower Austria (Kamptal, Wagram), rarer than Grüner Veltliner. Native Austrian grey grape, an early-ripening reddish-skinned mutation of Roter Veltliner.
Last vintages of this wine
The best vintages of Ca’Marcanda Promis Grappa from Winery Gaja are 2007, 2006, 2009, 2008 and 2010.
Informations about the Winery Gaja
The Winery Gaja is one of of the world's great estates. It offers 54 wines for sale in the of Grappa di Barbaresco to come and discover on site or to buy online.
The wine region of Grappa di Barbaresco
Piedmontese marc brandy IG distilled from Barbaresco DOCG pomace (Langhe, Cuneo province, traditional artisan distillation, bottled at 40–50% vol, iconic Roagna and Capovilla distillates). Exclusive Nebbiolo: complex notes of nutmeg, liquorice, tobacco and cumin, smooth warm palate with an enveloping finish. A digestif reflecting the terroir of the Langhe.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.





