Winery Gabutti VilmaArneis Roero Cascina Sciulun
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Arneis Roero Cascina Sciulun from the Winery Gabutti Vilma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arneis Roero Cascina Sciulun of Winery Gabutti Vilma in the region of Piedmont is a powerful.
Food and wine pairings with Arneis Roero Cascina Sciulun
Pairings that work perfectly with Arneis Roero Cascina Sciulun
Original food and wine pairings with Arneis Roero Cascina Sciulun
The Arneis Roero Cascina Sciulun of Winery Gabutti Vilma matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mascarpone pasta with tomato sauce, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or ravioles from champsaur.
Details and technical informations about Winery Gabutti Vilma's Arneis Roero Cascina Sciulun.
Discover the grape variety: Isa
Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Arneis Roero Cascina Sciulun from Winery Gabutti Vilma are 0
Informations about the Winery Gabutti Vilma
The Winery Gabutti Vilma is one of of the world's greatest estates. It offers 3 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
